Sagamore Crab Cake
Jumbo Lump Crabmeat, Citrus Aioli, Margarita Cucumbers

Buffalo Chicken Wings

House Made Blue Cheese Dressing

"Rhode Island Style" Fried Calamari

Tossed with Garlic Butter, Pepperoncinis

Cheddar and Ale Fondue

New York Cheddar and English Ale, served with Pita Chips

Pub Style Nachos

House Chili, Tomatoes, Jalapeños, Red Onions, Scallions, Black Olives, Jack and Cheddar Cheese, Guacamole, Sour Cream

Jumbo Shrimp Cocktail

Kickin' Cocktail Sauce, Curly Celery, Lemon to Squeeze

Crunchy Mozzarella Sticks

Roma Tomato Sauce

Texas Sirloin Chili Bowl

Braised Beef and Beans, Red Onions, Jack and Cheddar Cheese

Poppers

Cream Cheese Filled Jalapeños, served with Melba Sauce

SOUPS

Chef's Daily Soup Creation

India Pale Ale Scented Onion Soup

Sweet Onions, Local Brew, Crisp Cheese Crouton

New England Clam Chowder

Traditional Recipe

SALADS

Iceberg Wedge

Blue Cheese Dressing, Crumbled Blue Cheese, Crispy Bacon

Caesar Salad

Crispy Romaine Leaves Tossed with Pesto Croutons, Asiago Cheese and

Creamy Caesar Dressing - with Grilled Chicken or Grilled Jumbo Shrimp

Myron's Caprese Salad

Fresh Mozzarella, Vine Ripe Tomatoes, Fresh Greens, Prosciutto Ham, Marinated Artichokes, Lemon-Oregano Dressing

Pear and Blue Cheese Salad

Anjou Pears and Maytag Blue Cheese with Watercress, Frisee and Endive Tossed in a Cider Vinaigrette

Lobster Panzanella

Fresh Chunks of Maine Lobster with Toasted Artisan Bread. Beef Steak Tomatoes, Artichokes, Red Onion and Capers Tossed with Field Greens in a Tarragon Infused Olive Oil. Topped with Reggiano Parmesan and a Balsamic Glaze

SANDWICHES

Pulled BBQ Pork Sandwich

Toasted Kaiser Roll, Creamy Cole Slaw

Grilled Chicken Sandwich

Sliced Apple, Brie and Fresh Sage with Cranberry Mayonnaise

Marinated Portobello Mushroom Philly Cheese Wrap

Sharp Cheddar Cheese, Sautéed Onions and Roasted Garlic Aioli

Mr. Brown's Perfect BLT

Applewood Smoked Bacon, Lettuce, Tomato, Toasted Sourdough Bread

Or Turkey Club-Slow Roasted Boarshead Turkey, Cheddar Cheese

Pub Burger

1/2 lb. House Ground Beef, Lettuce, Tomato and Onion

Reuben Sandwich

Shaved Corned Beef, Sauerkraut, Swiss Cheese, Russian Dressing on Seeded Rye Bread

AND MORE...

Fish and Chips

A Pub Classic, Creamy Cole Slaw, Malt Vinegar

Penne a la Vodka

Tomato Cream, Basil Pesto Drizzle, with Grilled Chicken or Grilled Jumbo Shrimp

Farfalle Vegetable "Toss"

Bowtie Pasta with Kalamta Olives, Roma Tomatoes, Broccoli, Zuchinni, Yellow Squash, Pine Nuts, Capers, Feta Cheese, Red Pepper Flakes

Spaghetti and Meatball

Brooklyn Giant Meatball, Overnite Tomato Sauce, Garlic Bread

Wild Mushroom Tortelloni and Diver Sea Scallops

Bell Peppers and Scallions Tossed in a Port Salut Mornay Sauce

Chicken and Biscuits

Roasted Breast of Chicken and Vegetables, Brandy, Bacon and Herbs, Buttermilk Biscuits

Dinner Entrées

Crisp Chicken Parmesan

Overnite Tomato Sauce, Golden Mozzarella, Penne Pasta

Slow Roasted Maple Brined Turkey

Traditional Herb Stuffing, Whipped Potatoes, Natural Jus

Barbeque Rib Platter Tender House Smoked Pork Ribs

Glazed with Bourbon Barbeque, Baked Beans, Creamy Coleslaw

Baked Cod Loin

Butter Crumb Crust Finished with a Warm Tomato Bruschetta

Grilled New York Strip

Whipped Potatoes, Whole Grain Mustard, Balsamic Drizzle

Pecan Crusted Trout

Rice Medley, Cajun-Brown Sugar Butter Sauce

Classic "N'Awlins" Jambalaya

Smoked Chicken, Andouille Sausage, Dirty Rice and Gulf Shrimp

Salmon Saltimbocca

Grilled Atlantic Salmon Fillet Wrapped with Prosciutto and Sage, Sherry Cream Sauce and Kansas City Rice Medley