La Bella Vita Dinner Menu

Antipasti

Antipasti

TASTING OF BRUSCETTA
Basil, Tomato, Garlic; Roasted Red Peppers, Ricotta Salata; Wild Mushroom and Burrata     - 15

CRISPY CALAMARI AND ZUCCHINI
Tender Calamari, Zucchini Chips, Spicy Italian Peppers Pomodoro, Lemony Garlic Aioli     - 16

SIZZLING CRAB & LOBSTER FONDUTA
Melted Mozzarella, Garlic, Flatbread     - 17

HAND-ROLLED POLPETTE "ITALIAN MEATBALLS"
Parmesan Polenta, Aged Sheep's Milk Cheese Pomodoro     - 14

CARAMELIZED BRUSSELS SPROUTS
Crispy Prosciutto, Toasted Pignoli, Parmesan-Reggiano, Chili Flake, Dark Balsamic Syrup     - 14

SALUMI E FORMAGGI BOARD
Antipasto Della Casa - A complete tasting of our handcrafted formaggi and salumi with all the house-made accompaniment     - 31

Insalate & Zuppe

Insalate & Zuppe

TUSCAN SALAD
Cultivated Greens, Olives, Gorgonzola, Cucumbers, Roma Tomatoes, Pine Nuts, Crispy Onions, Honey Balsamic Vinaigrette     - 14

INSALATA DI CESARE "HEARTS OF ROMAINE"
Creamy Caper Dressing, Ciabatta Croutons, Parmigiano-Reggiano     - 13

ZUPPA DI ARAGOSTA
Creamy Lobster Bisque, Lobster Chunks, San Marzano Oil     - 15

TOMATO AND BURRATA
Heirloom Toy Box, Brunetto Tomato, Pesto Genovese. Lemon Agrumato Oil, Aged Balsamic, Maldon Sea Salt     - 15

Stone Hearth Pizzette

Our signature brick oven cooks pizzas quickly at 600 degrees, locking in freshness and flavor while creating a light crispy crust that can't be duplicated.

Stone Hearth Pizzette

THREE CHEESE PIZZA
Mozzarella, Parmesan, Pecorino Cheeses     - 14

CLASSIC MARGHERITA
Crushed Roma Tomatoes, Fresh Mozzarella, Basil Pesto     - 17

PORCELLLI TRIO
Sweet Italian Sausage, Pepperoni, Parma Prosciutto Fontina, Mozzarella, Spicy Pomodoro, Basil     - 19

UMBRIA
Wild Mushrooms, Asiago Cream, Truffle Oil, Crisp Arugula     - 17

SALSICCIA PEPE
Fennel Sausage, Roasted Italian Peppers, Oregano, Cipollini Onions, Ricotta, Mozzarella, Tomato, Red Sauce     - 18

Primi Piatti

Small portion / full portion. Featuring premium local and imported Italian pasta. Gluten free options are available.

PRIMI PATTI

SPAGHETTI POMODORE CON POLPETTE
San Marzano Tomatoes, Basil, Artisan Stracciatella, Tuscan Meatballs     - 17/27

GARGANELLI BOLOGNAISE
Milk Braised Veal, Pork and Beef Ragu, San Marzano Tomatoes, Stracciatella, Pecorino Toscano Cheese     - 22/34

LOBSTER & CRAB RAVIOLI
Butter Poached Lobster, English Peas, Black Chanterelle, Garlic Spinach, Lobster Sugo     - 24/38

Specialita Della Casa

Many items on this menu contain ingredients that are not listed; please inform your server of any food allergies or dietary restrictions before you place your order. Consumption of raw or under cooked food may result in an increased risk of foodborne illness.

Specialita Della Casa

POLENTA PRIMAVERA
Roasted Vegetables, Parmesan Polenta, Genovese Pesto, Rosemary, Maldon Sea Salt     - 26

STEAK FRITES
Marinated Grilled Sirloin, Hand-Cut Italian Frites, Brushetta Tomatoes, Crema di Balsamico     - 32

GRILLED 8oz BEEF TENDERLOIN
Mushroom and Pearl Onion Agrodolce, Whipped Gold Potato, Bone Brado     - 40

CHICKEN PICATTA
Cauliflower Mash, Roasted Tomato, Capers, White Wine Lemon Butter Sauce     - 28

CHICKEN PARMIGIANA
Pomodoro Sauce, Fresh Basil, Fontina, Spaghetti     - 28

FAROE ISLAND SALMON
Cauliflower Mash, Black Chanterelle, Lacinato Kale, Citrus Nage     - 37

EAST COAST HALIBUT
Cauliflower Mash, Heirloom Tomato Basil Vinaigrette     - 42

CHICKEN SALTIMBOCCA
Boneless Chicken Breast Pounded Thin, Prosciutto, Fontina, Forest Mushrooms and Fresh Sage, Sautéed in Olive Oil and Madeira Wine, Tuscan Mashed Potatoes     - 28

Handcrafted Cocktails

Our Mixologists are Committed to Crafting Cocktails that Display Rich, Vibrant, and Unique Flavor Profiles Using Only the Freshest Juices, Fruit, Syrups, Purees and Herbs. Each Cocktail is Hand-shaken to Icy Perfection and Represents Today’s Culinary Approach to the Art of the Cocktail...Enjoy!

Handcrafted Cocktails

BLACKBERRY PINEAPPLE SMASH
Tito's Handmade Vodka, Fresh Pressed Persian Limes, Fresh-Squeezed Pineapple, Blackberry Shrub, Hand-Picked Mint Sprig, Splash of Sparkling Soda     - 13.5

COUNTRY THYME LEMONADE
New Amsterdam Citron Vodka, Cruzan Aged Light Rum, Plump Blueberries, Hand-Picked Mint Sprig, Fresh-Squeezed Agave Lemonade, Splash of Sparkling Soda, Lemon Wedge, Garden Snipped Thyme     - 13.5

SUN SHOWER
Effen Cucumber Vodka, Valencia Orange Juice, Organic Agave Nectar, Fresh Pressed Persian Limes, Sparkling Soda, Hand-Picked Mint Sprig     - 13.5

POLISHED HURRICANE
Cruzan Aged Light Rum, Bacardi Black Rum, Fresh-Squeezed California Lemons, Fresh Pressed Persian Limes, Valencia Orange Juice, Pure Squeezed Ecuadorian Maracuya Passion Fruit, Blossom Honey, Island Spices, Orange Slice     - 13.75

THE ROSALITA
Sauza Silver Tequila, Fresh-Squeezed California Lemons, Muddled Grapefruit, Garden Snipped Thyme Sprig     - 13.25

KENTUCKY MAI TAI
Jim Beam Bourbon, Amaretto, Triple Sec, Pressed Persian Limes, Fresh-Squeezed Pineapple, Valencia Orange Juice, Pomegranate Shrub, Garden Snipped Mint, Golden Pineapple Wedge     - 13.25

AGRO DOLCE
(Sour and Sweet) Grey Goose Vodka, Campari, Fresh-Squeezed California Lemons, Organic Agave Nectar, Benvolio Prosecco Float, Snipped Rosemary Sprig     - 13.25

SAN MARZANO BLOODY MARY
Tito's Handmade Vodka, House Bloody Mary Mix, Fresh Celery, Grated Horseradish, Rosemary Skewered Olive, Cherry Tomato, Spicy Pepper     - 13.5

SOJO SANGRIA
Red or White Wine, Bacardi Mango Rum, Fresh-Squeezed California Lemons, Fresh Pressed Persian Limes, Valencia Orange Juice, Touch of Organic Agave Nectar     - 13

INDIAN SUMMER
Bombay Gin, St. Germain Elderflower Liqueur, Fresh-Squeezed Persian Limes, Fresh Pressed Cranberry Juice, Muddled Grapefruit, Splash of Sparkling Soda     - 13.5

AY CARAMBA
This Tasty Concoction Will Have You Saying its Name From The Very First Sip. Tanteo Jalapeño Tequila, Cointreau, Organic Agave Nectar, Fresh Pressed Persian Limes, Hand-picked Cilantro     - 13.5

"PUT THE LIME IN THE COCONUT"
Bacardi Coconut Rum, Cruzan Aged Light Rum, Fresh Pressed Persian Limes, Fresh-Squeezed Pineapple, Toasted Coconut Syrup, Golden Pineapple Wedge     - 13.25

Margaritas & Mojitos

Margaritas & Mojitos

FRESH AGAVE MARGARITA
Sauza Silver Tequila, Fresh Pressed Limes, Valencia Orange Juice, Touch of Agave Nectar, Lime Wheel     - 13.5

JALAPEÑO AGAVE MARGARITA
Tanteo Jalapeño Tequila, Fresh Pressed Persian Limes, Valencia Orange Juice, Touch of Organic Nectar, Jalapeño Pick     - 13.5

MARACUYA MARGARITA
Sauza Silver Tequila, Pure Squeezed Ecuadorian Maracuya Passion Fruit, Fresh Pressed Persian     - 13.5

HOUSE AGAVE MOJITO
Cruzan Aged Light Rum, Fresh Pressed Persian Limes, Hand-Picked Mint Sprig, Touch of Organic Agave Nectar, Splash of Sparkling Soda     - 13.5

BLUEBERRY JAM MOJITO
A Blueberry Twist on the Original - Stoli Blueberi Vodka, Blueberry Jam, Hand-Picked Mint Sprig, Fresh Pressed Persian Limes, Touch of Agave Nectar, Splash of Sparkling Soda     - 13.5

PINEAPPLE-MINT MOJITO
A Tropical Twist on a Classic - Cruzan Aged Light Rum, Fresh-Squeezed Pineapple Juice, Fresh Pressed Persian Limes, Mint-Pineapple Shrub, Touch of Agave Nectar, Splash of Sparkling Soda, Hand-Picked Mint Sprig     - 13.50

Martinis & Manhattans

Martinis & Manhattans

THE TUSCAN PEAR
Grey Goose LaPoire Vodka, Limoncello, Dash of Valencia Orange Juice, Domaine de Canton, Prosecco Splash, Shaken     - 12.25

WILD BLUEBERRY MARTINI
A Refreshing Mix of Stoli Blueberi Vodka, Blueberry Shrub, Triple Sec, Dash of Sprite, Fresh Mountain Blueberry Pick, Stirred     - 13.25

SNIPPED BASIL LIME RICKY
Tito's Handmade Vodka, Chambord, Fresh Pressed Persian Limes, Valencia Orange Juice, Snipped Basil Bud, Shaken     - 13

SAGAMORE MIDNIGHT MANHATTAN
Sagamore Spirit Rye Whiskey, Amaro, Bitters, Luxardo Cherry     - 13.25

POMEGRANATE MARTINI "COSMO-STYLE"
Tito's Handmade Vodka, Cointreau Fresh-Squeezed California Lemons, Pomegranate Juice, Lemon Wheel, Shaken     - 12.25

HOT-N-DIRTY MARTINI
Stoli Hot Jalapeño Flavored Premium Vodka, Dry Vermouth, Olive Brine, Pepper Stuffed Olive Pick, Lives Up To It's "Hot-n-Dirty" Distinction, Stirred     - 13

Ice Cold Beer

Ice Cold Beer

DOMESTIC
Budweiser, Bud Light, Coors Light, Miller Lite Yuengling     - 6.25

IMPORTED
Amstel Light, Corona, Heineken     - 6.5

CRAFT
Sam Adams Lager, Blue Moon, Sagamore Ale     - 6.75

Mocktails

Fresh Pressed Shaken Agave Lemonade

Fresh squeezed California lemons, organic agave nectar, and splash of sparkling soda     - 5

White Wines by the Glass

White Wines by the Glass

Benvolio Prosecco, D.O.C, ITL
Flavors of Ripe Citrus, Fresh Peaches, Lemon, Green Apples & Grapefruit     - 14.25

Benvolio, "Well-Wisher" Pinot Grigio D.O.C, Friuli
Delicate Nuances of Rosewater and Lychee on the Nose. The Palate is Dry and Full with Apple and Pear Flavors     - 11.25

Fleur De Mer, Cotes De Provence Rose, FR
Beautifully Balanced with Bright Fruit Notes and Crisp Acidity     - 12.25

Santi Sorteselle Pinot Grigio, ITL
Crisp White Shows Aromas of Flowers, Melon and White Pepper, Clean Angular Fruit on The Palate with Fresh Acidity     - 12.25

Chateau St. Michelle Riesling, Columbia Valley, WA
Refreshing with Floral Hints of Orange Blossom, Sweet Tropical Fruit, Long Finish Notes of Spice and Cherry     - 10.25

William Hill, Chardonnay, CA
Offers Aromas and Flavors of Ripe Tree Fruit, Underscored by Hints of Brown Spice, Citrus, and Tropical Fruit     - 12.25

Frei Brothers "Reserve" Chardonnay, Russian River Valley, CA
Wine Displays Flavors of Green Apple, Orange Zest and Apple Pie, Complemented by Notes of Butter and Toast     - 11.25

Black Stallion Chardonnay, Napa Valley, CA
Opens with Aromas of Yellow Pear and Crème Brulee, with a Hint of Pineapple and Oak     - 13.25

Kendall Jackson, VR Chardonnay, CA
Layered Aromas of Fruit, Honey and Vanilla     - 14.25

Murphy-Goode, "The Fume" , North Coast, CA
Notes of Tangerine, Peach, Pear, Melon, and Pineapple all Brought Together in a Focused Manner     - 12.25

Kim Crawford, Sauvignon Blanc, Marlborough, NZ
Concentrated Very Intense Harmonious Medley of Crushed Stone Grapefruit, Nut Flavors     - 13.25

Conundrum, White Blend, CA
Scents of Honeysuckle, Wildflowers, Lemon Blossoms, Layered Star Fruit, Honeydew with a Trace of Flinty Gunpowder     - 15

Red Wines by the Glass

Red Wines by the Glass

Robert Mondavi "Private Selection" Cabernet Sauvignon, CA
Deep, Rich Ruby in Color with a Medium Body and Soft Ripe Tannins     - 11.25

Louis M. Martini, Cabernet Sauvignon, Sonoma County, CA
Ripe Flavors of Blackcurrant and Jammy Black Plum Accented by Notes of Caramelized Oak and Baking Spice     - 13.25

Silver Palm Cabernet Sauvignon, CA
Flavors of Blackberry, Raspberry, Clove, Cinnamon, Spice and Vanilla     - 13.25

Toad Hollow Merlot, Sonoma County, CA
Forest Floor Richness with Brambly Blueberry and Violet Aromas     - 12.25

J Vineyards Pinot Noir, Monterey, Sonoma, Santa Barbara, CA
Aromatic Notes of Exotic Spice, Cherry Preserves and Black Tea. The Palate is Plush, Jammy and Ripe with Flavors of Spicy Black Pepper, Cola, and Plum     - 14.25

Noble Vines "667" Pinot Noir, Monterey, CA
Exudes Aromas of Cherry, Raspberry, and Bittersweet Cocoa with Core Flavors of Ripe Plum, Cherry Preserves and Hints of Vanilla and Oak     - 13.25

Ruffino Aziano Chianti Classico, DOCG
Vibrant and Inviting, Notes of Violet, Red Berries, Wild Cherries, with a Slight Spicy Undertone     - 11.25

Dona Paula Estate Malbec, Mendoza, ARG
Aromas of Black Fruit, Violets, and Spices with Mineral and Graphite Notes     - 11.25

Many items on this menu contain ingredients that are not listed; please inform your server of any food allergies or dietary restrictions before you place your order. Consumption of raw or under cooked food may result in an increased risk of foodborne illness.